Showing posts with label flowers. Show all posts
The first time we met in person (after corresponding over email for nearly a year), Phil gave Linda a dozen roses... and Linda drew this picture to commemorate this event!
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For awhile this blog became my recipe repository. I think it is because I needed this blog to be the recipe repository at that time. My fath...
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Courtesy of Taste of Home's Quick Cooking Annual Recipes 2000 Book. (page 120 if you're curious). Here's what they listed 2 ... -
Since our big snow storm I've been staying at home and making all sorts of food. Here are just some of the things we have made that were... -
It seems if a recipe calls for Hoisin sauce, that recipe is a keeper. So this one is becoming a favorite. I chanced upon it from the Better... -
We were really in the mood for chinese noodles so I made a variation of this recipe from the site here: https://omnivorescookbook.com/home... -
Courtesy of Taste of Home's Quick Cooking Annual Recipes 2000 Book. (page 305 if you're curious). Here's what they listed 1 e... -
These days I really miss the East Coast with its abundance seafood and delicious food. So the other day was fortunate enough to see Old Bay... -
Koala bear requested that we do something with the big hunk of ham we had leftover from Thanksgiving so here it is, bunny's ham fried ri... -
The first time we met in person (after corresponding over email for nearly a year), Phil gave Linda a dozen roses... and Linda drew this pic... -
So eggplants will be our main ingredient for today and I came up with this recipe after looking at several recipes (here: http://honestandta...
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